Monday, August 17, 2009

Green Bell Pepper

First green bell pepper in the garden
Stuffed Bell Peppers Recipe

* Bell peppers (of course! :)
* Salt
* 2 Tbsp extra-virgin olive oil
* Chopped onion
* Chopped garlic
* 1 tsp of dried oregano
* Fresh ground pepper
* 1/2 cup ketchup
* Add all seasoning mixed into ground beef and stuffed the bell peppers
* Add 1 cup chopped tomatoes and some cheese on the top
Place in oven and bake for 35 minutes

4 comments:

  1. StephanieAugust 17, 2009 at 10:42 PM

    Nice bell!! I have used fish paste to stuff peppers. Delicious! I am sure ground beef would be as yummy too. Enjoy the fruit of your labour!

    ReplyDelete
  2. vuejardinAugust 18, 2009 at 8:13 PM

    Sound yummy, I love fish!
    I will try it next time. Thanks!

    ReplyDelete
  3. StephanieAugust 18, 2009 at 10:48 PM

    VueJardin, you have to pound the fish meat for some time to get the elasticity. A little salt water got to be added (just a little, less then a pinch of salt) also. The paste will look quite shinny. That's when you can do the stuffing. It will taste really good. Enjoy!

    ReplyDelete
  4. vuejardinAugust 27, 2009 at 9:40 PM

    Thanks Steph, you are a good cook!

    ReplyDelete

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